MOPUMPKIN SPICE CAKE NESPRESSO
LIMITED EDITION PUMPKIN SPICE CAKE
IRRESISTABLE INDULGENCE | GET YOURS BEFORE ITS GONE
Treat yourself with Pumpkin Spice Cake Nespresso.
Notes of cloves, cinnamon, cardamom and sweet pumpkin flavour blend with Arabicas from Ethiopia, Central and South America to bring you a one-of-a-kind dessert-inspired coffee moment.
The Arabica coffees in this blend are split roasted. The Brazilian beans are roasted lightly and quickly to develop their sweetness.
The second split gives this Vertuo coffee its velvety texture.
Additionally, Pumpkin Spice Cake is a blend of caffeinated and decaffeinated roast and ground coffee, an Arabica blend from Ethiopia and Latin America too.
When given a dash of milk, Pumpkin Spice Cake Nespresso develops more mellow and sweet flavours, with buttery and biscuit notes, delivering a milky and spicy cup.
A dash of milk will make Pumpkin Spice Cake more mellow and sweet, with buttery and biscuit notes.
Moreover, The cinnamon and clove notes will still push though to deliver a milky and spicy cup.
SPICED PUMPKIN COFFEE
1 Pumpkin Spice Cake capsule
1 tablespoon of caramel sauce
Pinch of ground cinnamon or grilled pumpkin seeds too
1) Add caramel sauce into glass, next
2) Extract coffee on top of caramel sauce
3) Heat and froth milk, pour over coffee and stir to combine
4) Finally, Garnish with a sprinkle of cinnamon or by adding grilled pumpkin seeds on top